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DRINK SPECIALS

MONDAY
40% off Bottles of Anatoli Lefko Viognier, Stone Road Rosé, Anatoli Kokkino Meritage
TUESDAY
$2 off signature cocktails
WEDNESDAY
$2 off 8oz glasses of wine
THURSDAY
20 oz Parallel 49 Trash Panda IPA  7
20 oz Wildeye Czech Pilsner 7
FRIDAY + SATURDAY
Ouzo Shots 4, Rothakino  8
SUNDAY
20 oz The Greek Beers (ale/lager)  6, Anatoli Caesar 10

SIGNATURE COCKTAILS 2 OZ

ANATOLI CAESAR
anatoli caesar
A Greek play on the Canadian classic: NK Vodka, Greek spice rim, fried prawn garnish  14
KOLASI SOUR
Kolasi Sour
Tangy, sweet and delicious: St Germain, Aperol, NK vodka, fresh lemon and grapefruit juice, aquafaba, angostura bitters  14
FRAPPE SHAFT
A Greek classic made boozy. Coffee, Baileys, Kailua and Northern Keep vodka comes together for the ultimate pick me up  15
HELEN’S SANGRIA
Red Sangria
A Makris family secret recipe blending fruits and aromatic spices 5oz  13
DRESS TO EMPRESS
Dress to Empress
A regal cocktail featuring the vibrant hue of Empress gin, elevated by bright lemon and floral notes of lavender  16
KARPOUZI
Bright, fresh and summery: watermelon, Bacardi white rum, St Germain, basil and soda  16
KIPOS SPRITZ
Your new favourite spritz. St Gerain, limoncello, Lamarca Prosecco, lemon, mint, soda  16
ROTHAKINO
Introducing ice tea’s more exciting cousin. Peach Crown Royal, lemon and iced tea  16

WINE

BUBBLES

LAMARCA PROSECCO
ITALY (5 oz) 14 (Btl) 50
CONCERTO DICORLO LAMBRUSCO
ITALY (Btl) 60
LOUIS ROEDERER CHAMPAGNE
FRANCE (Btl) 150

WHITE

ANATOLI LEFKO VIOGNIER
BC (5 OZ) 12 (8 oz) 17 (BTL) 50
LAFAZANIS RETSINA
GREECE (5 OZ) 12 (8 oz) 17 (BTL) 50
FIVE VINEYARDS CHARDONNAY
BC (5 OZ) 13 (8 oz) 18 (BTL) 55
MISSION HILL PINOT GRIS
BC (5 OZ) 14 (8 oz) 19 (BTL) 60
WHITEHAVEN SAUVIGNON BLANC
NEW ZEALAND (5 OZ) 14 (8 oz) 19 (BTL) 60
GEOMETRIA ASSYRTIKO
GREECE  (BTL) 65
WILLIAM FEVRE CHABLIS
FRANCE (BTL) 84

ROSE

STONE ROAD ROSE
BC (5 OZ) 11 (8 oz) 15 (BTL) 45
AVARINO ROSE
GREECE (5 OZ) 13 (8 oz) 18 (BTL) 55

RED

ANATOLI KOKKINO MERITAGE
BC (5 OZ) 12 (8 oz) 17 (BTL) 50
CHAPOUTIER COTE DU RHONE
FRANCE (5 OZ) 12.5 (8 oz) 17.5 (BTL) 55
AVARINO RED BLEND
GREECE (5 OZ) 13 (8 oz) 18 (BTL) 55
TINHORN CREEK PINOT NOIR
BC (5 OZ) 14 (8 oz) 19 (BTL) 60
PASCUAL TOSO RESERVA MALBEC
ARGENTINA (5 OZ) 14 (8 oz) 19 (BTL) 60
PYLOS CABERNET SAUVIGNON
GREECE (BTL) 85
PALAS BAROLO
GREECE (BTL) 95

BEER

DRAFT

Parallel 49 House Lager
(16 OZ) 7 (20 oz) 9
Parallel 49 House Pale Ale
(16 OZ) 7 (20 oz) 9
Parallel 49 Trash Panda Hazy IPA
(16 OZ) 8.5 (20 oz) 10.5
Wildeye Czech Pilsner
(16 OZ) 8.5 (20 oz) 10.5
Stanley Park Sunsetter Peach Wheat Ale
(16 OZ) 8.5 (20 oz) 10.5
Birra Peroni Nastro Azzuro Lager
(16 OZ) 10 (20 oz) 12.5

BOTTLED

Fix Lager (330mL)  8
Corona (330mL)  8
Mythos (330mL)   9
Peroni Capri (330mL)   10
Element Cider (473mL)  11

NON ALCOHOLIC

Sparkling Water
(250mL) (750 mL) 8
Pineapple Lavender Basil Soda   6
No Boozy Karpouzi   6
Zero Spritz  6
Corona Sunbrew 0.0 Lager   7
Stanley Park Sunsetter 0.3 Peach Wheat Ale   7

APPETIZERS

HUMMUS - V
homous
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh grilled pita  14
TZATZIKI
Tzatziki
Greek yogurt, cucumber, onion and garlic, served with fresh grilled pita  14
TIROSALATA
IMG_0426_jpg
Spicy roasted red pepper and feta dip, served with fresh grilled pita  14
DIP TASTER
diptaster
A trio of our signature dips, served with fresh grilled pita  16
DIPPING VEG - V, GF
dipping veg
Fresh cucumber, celery, carrots and cherry tomatoes  7.5
SPANAKOPITA
Spanakopita
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  19.5
FASOLADA - V
fasolada
Hearty bean and tomato soup, served with fresh grilled pita 12
Make it a meal +$8
AVGOLEMONO
avgolemono
Chicken, rice, vegetables, egg and lemon soup. Served with fresh grilled pita 12
Make it a meal +$8
SAGANAKI
IMG_3915
Breaded, pan fried, mountain sheep cheese. Served with fresh grilled pita 20
ROASTED CAULIFLOWER - V
roasted cauliflower
Steamed and oven baked, served with tahini soy dip  18
CALAMARI
calamari
Classic and crispy, served with tzatziki   20
Make it a meal +$8
VEGAN CALAMARI - V
Vegan Calamari
Umami fried crispy Oyster mushrooms, served with tahini soy dip  18.5
Make it a meal +$9

 

 Make it a meal! Where noted, add a Greek Salad, pita and tzatziki for +$8, or enjoy a vegan meal with vegan feta and hummus for +$9

ENTREES

GREEK SALAD - GF
Vegan Greek Salad
Fresh tomatoes, cucumbers, peppers, onions, capers, olives, and Greek feta  15/20
WATERMELON SALAD
IMG_2642.JPG
Fresh watermelon, strawberries, cherry tomatoes, feta and basil (nut-free) pesto  19
ANATOLI SUMMER SALAD
Fresh greens, cherry tomatoes, roasted corn, goat cheese, sunflower seeds, carrots and crispy chickpeas with a mango mint vinaigrette 19
ADD TO YOUR SALAD:
– One or two skewers of your choice, tzatziki and fresh grilled pita (chicken thigh or tiger prawns) +$6/+$10
– One or two skewers of beyond meat, homous and fresh baked pita  +$7/+$12
– One or two skewers of beef tenderloin or lamb, tzatziki and fresh baked pita +$7/+$12
– Gyro meat, tzatziki and fresh baked pita +$7.5
– Substitute vegan coconut feta   +$2
SOUVLAKI - GF
lunchsouvlaki
Your choice of (2) meat skewers: chicken thigh, tiger prawns, or +$1 per/skewer of beef tenderloin, lamb, or beyond meat . Served with long grain rice, Greek salad, fresh baked pita and tzatziki  27
Add lemon potatoes +$2
GYRO
gyro and salad
Slow-roasted chicken, lettuce, tomato, onion and tzatziki on a fresh baked pita, with your choice of soup or  Greek salad  21
BRIZOLA
Traditional grilled pork chop finished with salt, lemon and oregano. Served with house cut fries  21
KEFTEDES - GF
Keftedes
4 traditional lamb and beef meatballs, served over long grain rice, topped with homemade tomato sauce and shredded saganaki cheese. Served with Greek Salad, fresh grilled pita and tzatziki  24
YANNI'S ORZO
ianisorzo
Sautéed prawns and mushrooms in a delicious ouzo feta tomato sauce on a bed of orzo. Served with fresh grilled pita   25
COUNTRY LAMB - GF
Country Lamb
Five hour braised lamb shoulder, served with long grain rice, lemon potatoes, Greek salad, fresh baked pita and tzatziki   40
MOUSSAKA
Meat Moussaka
Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce. Served with Greek salad, fresh baked pita and tzatziki  24
LAMB YOUVETSI
lambyouvetsi
Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek salad, fresh baked pita and tzatziki   28
Add Greek feta +$4

ADDITIONS

CUP OF DIP  1.5
EXTRA PITA  2
ADD GREEK FETA  4
FRESH CUT FRIES  6.5
CUP OF SOUP  7
ASSORTED WARM OLIVES  8 – v,gf
LONG GRAIN RICE  8 – gf
SINGLE SKEWER  9 – gf
(+$1 for beef tenderloin, lamb, or beyond meat)
RICE AND POTATOES  10 – gf
PIDAKIA  11 – gf
LEMON POTATOES  12 – gf
GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
V – VEGAN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

SOUPS & SALADS

GREEK SALAD - GF
Vegan Greek Salad
Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta  20
Substitute vegan coconut feta +2
ANATOLI SUMMER SALAD
Fresh greens, cherry tomatoes, roasted corn, goat cheese, sunflower seeds, carrots and crispy chickpeas with a  mango mint vinaigrette  19   
Substitute vegan coconut feta +2
WATERMELON SALAD
IMG_2642.JPG
Sweet watermelon, strawberries and cherry tomatoes, homemade pesto, creamy feta and aromatic basil  20   
Substitute vegan coconut feta +2
AVGOLEMONO SOUP
avgolemono
Chicken, rice, egg and lemon soup, served with fresh grilled pita   12
FASOLADA SOUP - V
fasolada
Hearty bean and tomato soup, served with fresh grilled pita  12

DIPS

HOMOUS - V
homous
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita  14
TZATZIKI
Tzatziki
Greek yogurt, cucumber, onion and garlic, served with fresh baked pita   14
TYROSALATA
tyrosalata
Spicy roasted red pepper and feta dip, served with fresh baked pita  14
DIP TASTER
diptaster
A trio of our signature dips , served with fresh grilled pita   16
DIPPING VEGETABLES - V
dipping veg
Fresh cucumber, celery, carrots, and cherry tomatoes   7.5

APPETIZERS

SAGANAKI
saganaki and pita
Breaded, pan fried, mountain sheep cheese, served with fresh baked pita  20
KEFTEDES - GF
Keftedes
4 traditional lamb and beef meatballs in our homemade tomato sauce, topped with shredded saganaki cheese   18.5
SPANAKOPITA
Spanakopita
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  18.5
ROASTED CAULIFLOWER - GF
roasted cauliflower
Steamed and oven baked cauliflower, served with tahini soy dip    18
VEGAN CALAMARI
Vegan Calamari
Umami fried crispy Oyster mushrooms, served with tahini soy dip   18.5
CALAMARI
calamari
Classic and crispy. Served tzatziki   20
GRILLED HUMBOLDT SQUID
Grilled tender Humboldt squid with fresh chickpeas, tomato-onion salsa, finished with lemon, cilantro and olive oil  25
YANNI'S PRAWNS
Sauteed prawns and mushrooms in a delicious ouzo feta tomato sauce, served with pita  22

MAINS

PIDAKIA
PIDAKIA platter
3 or 5 Flame grilled lamb chops served with long grain rice, lemon potatoes, Greek Salad and tzatziki  50/67
COUNTRY LAMB - GF
Country Lamb
Our signature five hour braised shoulder of lamb, served with long grain rice, lemon potatoes, Greek Salad and tzatziki 46
SOUVLAKI DINNER - GF
Souvlaki platter for 1
Two grilled skewers of your choice (grilled chicken thigh or tiger prawns or +$1 per beef tenderloin, lamb or beyond meat skewer), served with long grain rice, lemon potatoes, Greek Salad and tzatziki   29
CALAMARI DINNER
Classic and crispy. Served with Greek Salad and tzatziki   25
Add rice and potatoes +$5
SPANAKOPITA DINNER
Spinach, feta and herbs, wrapped in file and baked until golden brown. Served with Greek Salad and tzatziki   23
Add rice and potatoes +$5
BRIZOLA
Traditional grilled pork chop finished with salt, lemon and oregano. Served with house cut fries and tzatziki  26
VEGAN CALAMARI DINNER
Umami fried crispy Oyster mushrooms, served with vegan Greek Salad and tahini soy dip  25
Add vegan rice and potatoes +$5
MOUSSAKA DINNER
Meat Moussaka
Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce. Served with Greek Salad and tzatziki   25
Add rice and potatoes +$5
LAMB YOUVETSI DINNER
lambyouvetsi
Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek salad and tzatziki  34
VEGAN SOUVLAKI DINNER - GF
beyondsouvlaki
Two grilled beyond meat skewers served with vegan long grain rice, lemon potatoes, Greek Salad and homous   30

SIDES

CUP OF DIP  1.5
EXTRA PITA  2
ADD GREEK FETA  4
FRENCH FRIES   6.5
CUP OF SOUP   7
WARM ASSORTED OLIVES  8
LONG GRAIN RICE  8
SINGLE SKEWER   9
+1/beef tenderloin, lamb or beyond meat skewer
SINGLE LAMB CHOP  10
RICE AND POTATOES  10
LEMON POTATOES  10
COUNTRY LAMB PIECE  32

DESSERT

EKMEK
ekmek
Vanilla custard, shredded kataifi crust, whipped cream and pistachio crumble 13
BAKLAVA
Baklava
Layers of filo, nuts and spices served with homemade ice cream  13
CHOCOLATE MOUSSE
mousse
With homemade caramel sauce and pistachio crumble  13
GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
V – VEGAN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

// 2 -5 PM EVERYDAY

FOOD

SPANAKOPITA
Spanakopita
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  8
KOLOKITHAKIA CRISPS - V
kolocrisps
Vegan, crispy zucchini chips, served with tahini soy dip  8
KEFTEDES - GF
Keftedes
Traditional lamb and beef meatballs, homemade tomato sauce, topped with shredded saganaki cheese  8
HOMOUS - V
homous
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita  10
DIP TASTER
diptaster
A trio of our signature dips, served with fresh grilled pita  12
GREEK SALAD - GF
Vegan Greek Salad
Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta  13
Substitute vegan coconut feta +1
GYRO MERIDA
gyro and salad
Slow-roasted chicken, crisp lettuce, tomato, onion and tzatziki. Served open-faced on a fresh baked pita  14
GRILLED SOUVLAKI
Two skewers of your choice (chicken or prawns) served kalamaki style on a fresh grilled pita with tzatziki  12
CALAMARI
calamari
Classic and crispy, served with tzatziki   15

DRINKS

1 oz OUZO SHOT
A liquorice flavoured Greek liqueur 4.5
1 oz WELL HIGHBALLS
Your choice of well spirit and soda  5
1 oz JAMESON SHOT
Irish whiskey  6
20 oz THE GREEK LAGER
Crisp, refreshing and easy drinking  7
20 oz THE GREEK PALE ALE
Dark, aromatic and flavorful   7
5 oz GLASS OF HOUSE WINE
(Stone Road Rose, Anatoli Lefko Viognier or Anatoli Kokkino Meritage) British Columbia  9
HELEN’S SANGRIA
redsangria
Makris family secret recipe 5 oz  8
5 oz APEROL SPRITZ
Aperol, bubbles, soda, orange 5oz  9
2 oz ANATOLI CAESAR
Vodka, Greek spice rim, fried prawn garnish  10
BOTTLE OF HOUSE WINE
(Stone Road Rose, Anatoli Lefko Viognier or Anatoli Kokkino Meritage) British Columbia  38
GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
V – VEGAN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

DRINK SPECIALS

MONDAY
Bottles of Anatoli Lefko Viognier, Stone Road Rosé, Anatoli Kokkino Meritage  40% off
TUESDAY
$2 off Signature Cocktails
WEDNESDAY
$2off all 8oz glasses of wine
THURSDAY
20 oz Parallel 49 Trash Panda IPA  7
20 oz Wildeye Czech Pilsner  7
FRIDAY + SATURDAY
Ouzo Shots  4, Rothankino  10
SUNDAY
20 oz The Greek Beers (ale and lager)  6, Anatoli Caesar 10

SIGNATURE COCKTAILS  2 oz

KARPOUZI 15
Bright, fresh and summery: freshly squeezed watermelon, Bacardi white rum, St Germain and basil, topped with soda
ANATOLI CAESAR  14
A greek play on the canadian classic: NK vodka, greek spice rim, fried prawn garnish
KOLASI SOUR  15
Tangy, sweet and delicious: St Germain, Aperol, NK vodka, fresh lemon and grapefruit juice, aquafaba, angostura bitters
FRAPPE SHAFT
A Greek classic made boozy, coffee, Baileys, Kailua, and Northern Keep vodka comes together for the ultimate pick me up
HELEN’S SANGRIA  13
Makris family secret recipe (3oz)
DRESS TO EMPRESS 16
Smooth drinking, divine and balanced: Aromatic lavender, Empress Gin, lemon juice, aquafaba
ROTHAKINO 14
Introducing iced tea’s more exciting coupon. Peach Crown Royal, lemon and iced tea
KIPOS SPRITZ  16
Your new favourite spritz. St. Germain, limoncello, Lamarca Prosecco, lemon, mint, soda

WINE

BUBBLES

LAMARCA PROSECCO
ITALY (5 oz) 14 (Btl) 50
CONCERTO DICORLO LAMBRUSCO
ITALY (Btl) 60
LOUIS ROEDERER CHAMPAGNE
FRANCE (Btl) 150

WHITE

ANATOLI LEFKO VIOGNIER
BC (5 OZ) 12 (8 oz) 17 (BTL) 50
LAFAZANIS RETSINA
GREECE (5 OZ) 12 (8 oz) 17 (BTL) 50
MISSION HILL PIONT GRIS
BC (5 OZ) 14 (8 oz) 19 (BTL) 60
WHITEHAVEN SAUVIGNON BLANC
NEW ZEALAND (5 OZ) 14 (8 oz) 19 (BTL) 60
FIVE VINEYARDS CHARDONNAY
BRITISH COLUMBIA (5 OZ) 14 (8 oz) 19 (BTL) 60
GEOMETRIA ASSYRTIKO
GREECE (BTL) 65
WILLIAM FEVRE CHABLIS
FRANCE (BTL) 85

ROSE

STONE ROAD ROSE
BRITISH COLUMBIA (5 OZ) 11 (8 oz) 15 (BTL) 45
AVARINO ROSE
GREECE (5 OZ) 13 (8 oz) 18 (BTL) 55

RED

ANATOLI KOKKINO MERITAGE
BRITISH COLUMBIA (5 OZ) 12 (8 oz) 17 (BTL) 50
CHAPOUTIER CÔTE DU RHONE
FRANCE (5 OZ) 12.5 (8 oz) 17.5 (BTL) 55
AVARINO RED BLEND
GREECE (5 OZ) 13 (8 oz) 18 (BTL) 55
TINHORN CREEK PINOT NOIR
BC (5 OZ) 14 (8 oz) 19 (BTL) 60
PASCUAL TOSO RESERVA MALBEC
ARGENTINA (5 OZ) 14 (8 oz) 19 (BTL) 60
PYLOS CABERNET SAUVIGNON
GREECE (BTL) 85
PALAS BAROLO
ITALY (BTL) 95

BEER

DRAFT

Parallel 49 House Lager
(16 OZ) 7 (20 OZ) 9
Parallel 49 House Ale
(16 OZ) 7 (20 OZ) 9
Wildeye Czech Pilsner
(16 OZ) 8.5 (20 OZ) 10.5
Parallel 49 Trash Panda Hazy IPA
(16 OZ) 8.5 (20 OZ) 10.5
Stanley Park Sunsetter Peach Wheat Ale
(16 OZ) 8.5 (20 OZ) 10.5
Birra Peroni Nastro Azzuro Lager
(16 OZ) 10 (20 OZ) 12.5

BOTTLED

Mythos Greek Lager (330mL)  9
Fix Greek Lager (330 mL)  9
Corona (330mL)  8
Peroni Capri (330mL)  10
Mythos (330mL)  9
Element Cider  (473 mL) 11

NON ALCOHOLIC

Sparkling Water
(250mL) (750 mL) 8
Pineapple Lavender Basil Soda  6
No Boozy Karpouzi   6
Zero Spritz   6
Stanley Park Sunsetter 0.3 Peach Wheat Ale   7
Corona 0.0 Sunbrew Lager   7.5

APPETIZERS

HUMMUS – V   14
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh grilled pita
TZATZIKI   14
Greek yogurt, cucumber, onion and garlic, served with fresh grilled pita
TYROSALATA  13
Spicy roasted red pepper and feta dip, served with fresh grilled pita
DIP TASTER   16
A trio of our signature dips, served with fresh grilled pita
DIPPING VEGETABLES – V    7.5
Fresh cucumber, celery, carrots, and cherry tomatoes
FASOLADA – V    12
Hearty bean and tomato soup, served with fresh grilled pita
Make it a meal +$8
AVGOLEMONO  12
Chicken, rice, vegetables, egg and lemon soup, served with fresh grilled pita
Make it a meal +$8
SPANAKOPITA   18.5
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki
Make it a meal +$8
SAGANAKI   20
Breaded, pan fried, mountain sheep cheese, served with fresh baked pita
ROASTED CAULIFLOWER – V   18
Steamed and oven baked, served with tahini soy dip
CALAMARI   20
Classic and crispy, served with tzatziki
Make it a meal +$8
VEGAN CALAMARI   18.5
Umami fried crispy Oyster mushrooms, served with tahini soy dip
Make it a meal +$9

 

Make it a meal! Where noted add a Greek Salad, pita and tzatziki for +$8, or enjoy a vegan meal with vegan feta and hummus for +$9

ENTREES

GREEK SALAD – GF   15/20
Fresh tomatoes, cucumbers, peppers, onions, capers, olives, and Greek feta
ANATOLI SUMMER SALAD    19
Fresh greens, cherry tomatoes, roasted corn, goat cheese, sunflower seeds, carrots and crispy chickpeas with a mango mint vinaigrette
WATERMELON SALAD    20
Sweet watermelon, strawberries, and cherry tomatoes, homemade pesto, creamy feta and aromatic basil
ADD TO YOUR SALAD:
– One or two skewers of your choice, tzatziki and fresh grilled pita (chicken thigh or tiger prawns)  +6/+10
– One or two skewers of beyond meat, homous and fresh grilled pita  +7/+12
– One or two skewers of beef tenderloin or lamb, tzatziki and fresh grilled pita  +7/+12
– Gyro meat, tzatziki and fresh grilled pita  +7.5
– Substitute vegan coconut feta  +2
SOUVLAKI – GF    27
Your choice of (2) meat skewers: chicken thigh, tiger prawns, or +1/skewer of beyond meat, lamb or beef tenderloin. Served with long grain rice, Greek salad, fresh baked pita and tzatziki. Add lemon potatoes +1
GYRO    21
Slow-roasted chicken, lettuce, tomato, onion and tzatziki on a fresh baked pita, with your choice of soup or Greek salad
GRILLED KEFTEDES – GF    24
4 traditional lamb and beef meatballs, homemade tomato sauce, topped with shredded saganaki cheese. Served with long grain rice, Greek salad, fresh grilled pita and tzatziki
COUNTRY LAMB – GF    40
Five hour braised lamb shoulder, served with long grain rice, lemon potatoes, Greek salad, fresh baked pita and tzatziki
MOUSSAKA    24
Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce. Served with Greek salad, fresh baked pita and tzatziki
BRIZOLA   26
Traditional grilled pork chop finished with salt, lemon and oregano. Served with house cut fries and tzatziki
YANNI’S ORZO   25
Sautéed prawns and mushrooms in a delicious ouzo feta tomato sauce on a bed of orzo, served with fresh grilled pita
LAMB YOUVETSI    28
Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek salad, fresh baked pita and tzatziki
Add Greek feta +$4

SIDES

CUP OF DIP   1.5
EXTRA PITA   2
ADD GREEK FETA  4
CUP OF SOUP 7
SINGLE SKEWER   9
(+$1 for beef tenderloin or beyond meat)
ASSORTED WARM OLIVES   8
RICE AND POTATOES   10
LEMON POTATOES   12
V VEGAN
GF  GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

SOUPS & SALADS

GREEK SALAD – GF   20
Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta. Substitute vegan coconut feta +2
LENTIL SALAD    19
Stewed green lentils, arugula, fresh cherry tomatoes, crispy chickpeas, green onion, Greek feta, lemon soy dressing. Substitute vegan coconut feta  +2
WATERMELON SALAD    20
Sweet watermelon, strawberries and cherry tomatoes, homemade pesto, creamy feta and aromatic basil. Substitute vegan coconut feta  +2
AVGOLEMONO SOUP    12
Chicken, rice, egg and lemon soup, served with fresh baked pita
FASOLADA SOUP – GF, V    12
Hearty bean and tomato soup, served with fresh baked pita

DIPS

HUMMUS – V   14
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita
TZATZIKI   14
Greek yogurt, cucumber, onion and garlic, served with fresh baked pita
TARAMOSALATA   14
Tangy caviar spread, served with fresh baked pita
TIROSALATA  14
Spicy roasted red pepper and feta dip, served with fresh baked pita
DIP TASTER   16
A trio of three of our signature dips, served with fresh grilled pita
DIPPING VEGETABLES – V    7.5
Fresh cucumber, celery, carrots, and cherry tomatoes

APPETIZERS

SAGANAKI   20
Breaded, pan fried, mountain sheep cheese, served with fresh baked pita
KEFTEDES – GF   18.5
Traditional lamb and beef meatballs, homemade tomato sauce, topped with shredded saganaki cheese
SPANAKOPITA    18.5
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki
ROASTED CAULIFLOWER – V    18
Steamed and oven baked, served with tahini soy dip
VEGAN CALAMARI    18.5
Umami fried crispy Oyster mushrooms, served with tahini soy dip
CALAMARI   20
Classic and crispy, served with tzatziki
GRILLED HUMBOLDT SQUID   25
Grilled tender Humboldt squid with fresh chickpeas and tomato-onion salsa, finished with lemon, cilantro and olive oil
YANNI’S PRAWNS   22
Sautéed prawns and mushrooms in a delicious feta ouzo tomatoe sauce, served with fresh grilled pita

MAINS

PAIDAKIA  50/67
3 OR 5 flame grilled lamb chops, served with long grain rice, lemon potatoes, Greek Salad and tzatziki
COUNTRY LAMB – GF    46
Our signature five hour braised, melt off the bone shoulder of lamb, served with long grain rice, lemon potatoes, Greek Salad and tzatziki
SOUVLAKI DINNER – GF  29
Two grilled skewers of your choice (chicken thigh or tiger prawns, or +$1 per beef tenderloin, lamb or beyond meat skewer), served with long grain rice, lemon potatoes, Greek Salad and tzatziki
CALAMARI DINNER  25
Classic and crispy, served with Greek Salad and tzatziki
Add rice and potatoes +$5
MOUSSAKA DINNER   25
Layers of eggplant, zucchini, potato, beef and pork, topped with a creamy bechamel sauce
LAMB YOUVETSI    34
Five hour braised lamb shoulder on a bed of orzo pasta with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek Salad and tzatziki
BRIZOLA    26
Traditional pork chop finished with salt, lemon and oregano. Served with house cut fries and tzatziki
SPANAKOPITA DINNER  23
Spinach, feta and herbs, wrapped in filo baked until golden brown. Served with Greek Salad and tzatziki
Add rice and potatoes +$5
VEGAN CALAMARI DINNER  25
Umami fried crispy Oyster mushrooms. Served with vegan long grain rice, lemon potatoes, Greek Salad and hummus
Add rice and potatoes +$5
VEGAN SOUVLAKI DINNER – GF   30
Two grilled beyond meat skewers served with vegan long grain rice, lemon potatoes, Greek salad and hummus

SIDES

CUP OF DIP  1.5
ADD GREEK FETA   4
EXTRA PITA   2
CUP OF SOUP  7
FRENCH FRIES   6.5
ASSORTED WARM OLIVES   8
LONG GRAIN RICE   8
SINGLE SKEWER  9
+1 per beef tenderloin, lamb or beyond meat skewer
SINGLE LAMB CHOP   11
RICE AND POTATOES   10
LEMON POTATOES   12
MOUSSAKA PIECE  21
COUNTRY LAMB PIECE   32

DESSERT

EKMEK   13
Vailla custard, shredded kataifi crust, whipped cream and pistachio crumble
BAKLAVA   13
Layers of filo, nuts and spices served with housemade ice cream
CHOCOLATE MOUSSE   13
With housemade caramel sauce and pistachio crumble
V VEGAN
GF GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

// 2 – 5 PM EVERYDAY

FOOD

SPANAKOPITA   8
Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki
KOLOKITHAKIA CRISPS – V   8
Vegan, crispy zucchini chips, served with tahini soy dip
KEFTEDES – GF    8
Traditional lamb and beef meatballs, housemade tomato sauce, topped with shredded saganaki cheese.
HUMMUS- V   10
Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita
DIP TASTER   12
A trio of three of our signature dips – homous, tzatziki, tyrosalata, or taramosalata, served with fresh baked pita
GYRO MERIDA    14
Slow-roasted chicken, crisp lettuce, tomato, onion and tzatziki Served open-faced on fresh baked pita
GREEK SALAD – GF   13
Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta. Substitute vegan coconut feta +1
GRILLED SOUVLAKI   14
Two skewers (chicken or prawns) served kalamaki style on a fresh grilled pita with tzatziki
CALAMARI   15
Classic and crispy, served with tzatziki

DRINKS

1 oz OUZO SHOT   4.5
A liquorice flavoured Greek liqueur
1 oz WELL HIGHBALLS   5
Your choice of well spirit and soda
1 oz JAMESON SHOT   6
Irish whiskey
20 oz THE GREEK LAGER    7
Crisp, refreshing and easy drinking
20 oz THE GREEK PALE ALE    7
Dark, aromatic and flavorful
5 oz GLASS OF HOUSE WINE   9
British Columbia (Stone Road Rose, Anatoli Lefko Viognier, Anatoli Kokkino Mertage)
HELEN’S SANGRIA    8
Makris family secret recipe 3 oz
5 oz APEROL SPRITZ    9
Aperol, bubbles, soda, orange
2 oz ANATOLI CAESAR    10
Vodka, Greek spice rim, fried prawn garnish
BOTTLE OF HOUSE WINE   38
British Columbia (Stone Road Rose, Anatoli Lefko Viognier, Anatoli Kokkino Mertage)
V VEGAN
GF GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS