DRINK SPECIALS
MONDAY + TUESDAY
Bottles of Anatoli Lefko Viognier, Stone Road Rosé, Anatoli Kokkino Meritage 40% off
WEDNESDAY
$2 off any 8oz glass of wine
THURSDAY
20 oz Parallel 49 Trash Panda IPA 7
20 oz Wildeye Czech Pilsner 7
FRIDAY + SATURDAY
Ouzo Shots 4, Helen’s Sangria 8
SUNDAY
20 oz The Greek Beers (ale/lager) 6
SIGNATURE COCKTAILS 2 OZ
Ánthinos Old Fashioned
An aromatic twist on the classic – where Maker’s Mark bourbon meets the softness of chamomile 16
ANATOLI CAESAR

A Greek play on the Canadian classic: Vodka, Greek spice rim, fried prawn garnish 14
KOLASI SOUR

Tangy, sweet and delicious: St Germain, Aperol, Vodka, fresh lemon and grapefruit juice, aquafaba, angostura bitters 15
ESPRESSO MARTINI

An easy drinking pick me up: Cloudhouse Espresso infused Rum, vodka, espresso 16
HELEN’S SANGRIA

Makris family secret recipe 3oz 13
DRESS TO EMPRESS

Smooth drinking, divine and balanced: Aromatic lavender, Empress Gin, lemon juice, aquafaba 16
Athenian Fig Sidecar
A mediterranean take on a classic, combining Metaxa, Maker’s Mark bourbon, and fig syrup, 14
MEZCAL MARGARITA

Hand crafted, balanced, easy drinking. Espina Negra Mezcal, fresh lime juice. Regular or Spicy 15
Kerasi Sour Kiss
Maker’s Mark bourbon meets dark cherries in this bold, deep, smooth cocktail 15
Persephone's Punch
a mix of Metaxa, Aperol, and peach, finished with cinnamon for a punchy cocktail 14
Vasiliko Sour
A vibrant mix of Gray Whale gin, fresh basil, and citrus, with the gentle heat of sichuan pepper 16
WINE
BUBBLES
LAMARCA PROSECCO
ITALY (5 oz) 14 (Btl) 50
CONCERTO DICORLO LAMBRUSCO
ITALY (Btl) 60
LOUIS ROEDERER CHAMPAGNE
FRANCE (Btl) 150
WHITE
ANATOLI LEFKO VIOGNIER
BC (5 OZ) 12 (8 oz) 17 (BTL) 50
LAFAZANIS RETSINA
GREECE (5 OZ) 12 (8 oz) 17 (BTL) 50
NIVOLE MOSCATO D’ASTI
ITALY (5 OZ) 14 (8 oz) 19 (BTL) 60
MISSION HILL PINOT GRIS
BC(5 OZ) 14 (8 oz) 19 (BTL) 60
WHITEHAVEN SAUVIGNON BLANC
NEW ZEALAND (5 OZ) 14 (8 oz) 19 (BTL) 60
MT BOUCHERIE CHARDONNAY
BC (5 OZ) 14 (8 oz) 19 (BTL) 60
WILLIAM FEVRE CHABLIS
FRANCE (BTL) 85
ROSÉ
STONE ROAD ROSE
BC (5 OZ) 11 (8 oz) 15 (BTL) 45
CHATEAU LA COSTE ROSÉ
FRANCE (5 OZ) 12.5 (8 oz) 17.5 (BTL) 55
RED
ANATOLI KOKKINO MERITAGE
BC (5 OZ) 12 (8 oz) 17 (BTL) 50
LONG BARN PINOT NOIR
CALIFORNIA (5 OZ) 12 (8 oz) 17 (BTL) 50
OOPS CARMÉNÈRE
CHILE (5 OZ) 12 (8 oz) 17 (BTL) 50
CHAPOUTIER COTE DU RHONE
FRANCE (5 OZ) 12.5 (8 oz) 17.5 (BTL) 55
PASCUAL TOSO RESERVA MALBEC
ARGENTINA (5 OZ) 14 (8 oz) 19 (BTL) 60
COPPOLA CABERNET SAUVIGNON
CALIFORNIA (5 OZ) 15 (8 oz) 22 (BTL) 65
FONBADET BORDEAUX
FRANCE (5 OZ) 16 (8 oz) 24 (BTL) 75
BY THE BOTTLE
FTERI AGIORGITIKO
GREECE (BTL) 70
PALAS BAROLO
ITALY (BTL) 100
MASI AMARONE CLASSICO
ITALY (BTL) 110
RED SCHOONER SHIRAZ
AUSTRALIA (BTL) 120
CHATEAU DE LA JARDINE CHATEAUNEUF-DU-PAPE
FRANCE (BTL) 130
ORIN SWIFT PALERMO CABERNET SAUVIGNON
CALIFORNIA (BTL) 130
BEER
DRAFT
The Greek Lager by Parallel 49
(16 OZ) 7 (20 oz) 9
The Greek Pale Ale by Parallel 49
(16 OZ) 7 (20 oz) 9
Wildeye Czech Pilsner
(16 OZ) 8.5 (20 oz) 10.5
Parallel 49 Trash Panda Hazy IPA
(16 OZ) 8.5 (20 oz) 10.5
Birra Peroni Nastro Azzuro Lager
(16 OZ) 10 (20 oz) 12.5
BOTTLES & CANS
Seasonal Greek Lager MP
Corona 8
No Boats on Sunday Cider 9
Fuggles Salted Caramel Ale 10.5
NON ALCOHOLIC
Sparkling Water 4/8
Pineapple Lavender Basil Soda 6
Chamomile Mint Lemonade 6
Peroni 0.0 7.5
Nonny 0.5 Pale Ale 7.5
APPETIZERS
HOMOUS - V

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh grilled pita 13
TZATZIKI

Greek yogurt, cucumber, onion and garlic, served with fresh grilled pita 13
TARAMASALATA

Tangy caviar spread, served with fresh grilled pita 13
DIP TASTER

A trio of our signature dips, served with fresh grilled pita 15
BOUROURDI
Creamy baked feta dip with a hint of banana pepper heat and vibrant tomatoes. finished with olive oil and served with fresh grilled 13
ROASTED CAULIFLOWER - V

Steamed and oven baked, served with tahini soy dip 18
CALAMARI

Classic and crispy, tzatziki 20
VEGAN CALAMARI - V

Umami fried crispy Oyster mushrooms, served with tahini soy dip 18.5
SAGANAKI

Breaded, pan fried, mountain sheep cheese, served with fresh baked pita 20
SPANAKOPITA

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki 19.5
DIPPING VEGETABLES - V, GF

Fresh cucumber, celery, carrots, and cherry tomatoes 7.5
ENTREES
GREEK SALAD - GF

Fresh tomatoes, cucumbers, peppers, onions, capers, olives, and Greek feta 20
LENTIL SALAD - GF

Stewed green lentils, fresh cherry tomatoes, green onion, Greek feta, red wine vinaigrette 19
MAROULI SALATA
Crisp romaine lettuce, cherry tomatoes, Greek herbs and feta, with a red wine vinaigrette 19
ADD TO YOUR SALAD:
– One or two skewers of your choice, tzatziki and fresh baked pita (chicken thigh or tiger prawn) +6/+10
– One or two skewers of beyond meat, homous and fresh baked pita +6/+10 – V
– One or two skewers of beef tenderloin, tzatziki and fresh baked pita +7/+12
– Gyro meat, tzatziki and fresh baked pita +7.5
– Substitute vegan coconut feta +2 – V
SOUVLAKI - GF

Your choice of (2) meat skewers: chicken thigh, tiger prawns, beyond meat, or beef tenderloin +1 per/skewer. Served with long grain rice, Greek salad, fresh baked pita and tzatziki 27
Add lemon potatoes +1
GYRO

Slow-roasted chicken, lettuce, tomato, onion and tzatziki on a fresh baked pita, with your choice of soup or Greek salad 21
GRILLED KEFTEDES - GF

Grilled pork and beef meatballs, housemade tomato sauce, topped with shredded saganaki cheese. Served with long grain rice, Greek salad, fresh baked pita and tzatziki 24
COUNTRY LAMB - GF

Five hour braised lamb shoulder, served with long grain rice, lemon potatoes, Greek salad, fresh baked pita and tzatziki 36
SPANA & SALAD
Spanakopita, served with Greek salad and tzatziki 23
MOUSSAKA

Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce. Served with Greek salad, fresh baked pita and tzatziki 25
LAMB YOUVETSI

Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek salad, fresh baked pita and tzatziki 28
CALAMARI

Classic and crispy. Served with Greek salad, fresh baked pita and tzatziki 24
VEGAN CALAMARI - V

Umami friend crispy Oyster mushrooms. Served with vegan Greek salad, fresh baked pita and tahini soy dip 24
BRIZOLA
Traditional pan seared pork chop, finished with salt, oregano and lemon. Served with house cut fries 26
SIDES
ASSORTED WARM OLIVES 8 - V, GF

LEMON POTATOES 12 - GF

EXTRA PITA 2

LONG GRAIN RICE 8 - GF

CUP OF DIP (2oz) 1.5
FASOLADA SOUP - GF, V

Hearty bean and tomato soup, served with fresh baked pita 7/12
AVGOLEMONO SOUP

Chicken, rice, kale, carrot, celery, egg and lemon soup, served with fresh baked pita 7/12
GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
V – VEGAN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS
DIPS + CHEESE
HOMOUS - V

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita 13
TZATZIKI

Greek yogurt, cucumber, onion and garlic, served with fresh baked pita 13
TARAMASALATA

Tangy caviar spread, served with fresh baked pita 13
DIP TASTER

A trio of our signature dips, served with fresh baked pita 15
BOUYOURDI

Creamy baked feta dip with a hint of banana pepper heat and vibrant tomatoes. Finished with olive oil and served with fresh grilled 13
SAGANAKI

Breaded, pan fried, mountain sheep cheese, served with fresh baked pita 20
DIPPING VEGETABLES - V, GF

Fresh cucumber, celery, carrots, and cherry tomatoes 7.5
VEGETABLES + VEGAN
GREEK SALAD - GF

Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta 20
Substitute vegan coconut feta +2 – V
LENTIL SALAD

Stewed green lentils, arugula, fresh cherry tomatoes, crispy chickpeas, green onion, Greek feta, lemon soy dressing 19
Substitute vegan coconut feta +2 – V
MAROULI SALATA
Crisp romaine lettuce, cherry tomatoes, Greek herbs and feta, with a red wine vinaigrette 20
Substitute vegan coconut feta +2 – V
BEYOND SOUVLAKI PLATTER- V

Two skewers of beyond meat, mushrooms, onions, zucchini and peppers, served with vegan long grain rice, lemon potatoes, seasonal vegetables and tahini soy dip 28
VEGAN CALAMARI - V

Umami fried crispy Oyster mushrooms, served with tahini soy dip 18.5
SPANAKOPITA

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki 19.5
ROASTED CAULIFLOWER - V

Steamed and oven baked, served with tahini soy dip 18
FASOLADA SOUP - V

Hearty bean and tomato soup, served with fresh baked pita 7/12
SEAFOOD
GRILLED HUMBOLDT SQUID

Grilled tender Humboldt squid with tomato-onion salsa, finished with lemon, cilantro and olive oil, served with fresh grilled pita 25
CALAMARI

Classic and crispy. Served with tzatziki 20
PLATTERS
All platters are served with long grain rice, lemon potatoes, seasonal vegetables, and tzatziki
SOUVLAKI PLATTER FOR 1 or 2 - GF

29/46
2 or 4 skewers of your choice:
– Grilled chicken thigh
– Tiger prawn
– Beyond souvlaki (+1/skewer)
– Beef tenderloin (+1/skewer)
COUNTRY LAMB PLATTER - GF

Five hour braised, melt off the bone shoulder of lamb 45
PAIDAKIA PLATTER

5 Flame-grilled lamb chops 62
BRAISED LAMB SHANK

Five hour braised, melt off the bone shank of lamb 35
MIX GRILL PLATTER
A selection of flame-grilled delights featuring tender grilled chicken thighs, succulent beef tenderloin, flavourful bone-in lamb, and juicy pork brizola. Accompanied by house cut fries, greek salad, homous, and fresh grilled pita 70
• sub rice and potatoes instead of fries $8
MEAT
GRILLED KEFTEDES - GF
Traditional pork and beef meatballs served on a fresh grilled pita, topped with tomatoes, onions, and lemon, served with tzatziki 18.5
MOUSSAKA

Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce 21
PIDAKIA

Flame grilled lamb chops (min 2) 11/CHOP
COUNTRY LAMB - GF

Our signature five hour braised lamb shoulder 32
LAMB YOUVETSI

Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese 28
AVGOLEMONO SOUP

Chicken, rice, egg, kale, carrot, celery and lemon soup, served with fresh baked pita 7/12
SIDES
EXTRA PITA 2

ASSORTED OLIVES - V, GF 8

LEMON POTATOES 12

LONG GRAIN RICE 8

SEASONAL VEGETABLES 14 – V, GF
SINGLE SKEWER 9 – GF
+1/beef tenderloin or beyond meat skewer
CUP OF DIP 1.5
DESSERT
EKMEK

Vanilla custard, shredded kataifi crust, whipped cream and pistachio crumble 13
BAKLAVA

Layers of filo, nuts and spices served with housemade ice cream 13
CHOCOLATE MOUSSE

With housemade caramel sauce and pistachio crumble 13
GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN
V – VEGAN
OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS
// 2 -5 PM EVERYDAY
FOOD
SPANAKOPITA

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki 8
KOLOKITHAKIA CRISPS - V

Vegan, crispy zucchini chips, served with tahini soy dip 8
GRILLED KEFTEDES - GF

Two traditional pork and beef meatballs on a fresh grilled pita, topped with tomatoes, onions, and lemon, served with tzatziki 8
HOMOUS - V

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita 9
DIP TASTER

A trio of our signature dips, served with fresh baked pita 11
CALAMARI

Classic and crispy, served with tzatziki 12
GYRO MERIDA

Slow-roasted chicken, crisp lettuce, tomato, onion and tzatziki. Served open-faced on a fresh baked pita 12
GRILLED CHICKEN SOUVLAKI
Two grilled chicken skewers, served kalamaki style on a fresh baked pita with tzatziki 12
GREEK SALAD - GF

Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta 13
Substitute vegan coconut feta +1
LAMB KEBAB

Roasted ground lamb kebab, warm fresh baked pita, and tzatziki 14
MEZZE PLATTER
Homous, spanakopita, keftedes, calamari, two chicken souvlaki skewers, Greek salad, homous and fresh baked pita 40
DRINKS
1 oz OUZO SHOT
A liquorice flavoured Greek liqueur 4.5
1 oz WELL HIGHBALLS
Your choice of well spirit and soda 5
1 oz JAMESON SHOT
Irish whiskey 6
20 oz THE GREEK LAGER
Crisp, refreshing and easy drinking 7
20 oz THE GREEK PALE ALE
Dark, aromatic and flavorful 7
20 oz PARALLEL 49 TRASH PANDA IPA
5 oz GLASS STONE ROAD ROSE
British Columbia 8.5
5 oz ANATOLI LEFKO VIOGNIER
British Columbia 8.5
5 oz GLASS ANATOLI MERITAGE
British Columbia 9
HELEN’S SANGRIA
