MONDAY

Bottles of Anatoli Lefko Viognier, Stone Road Rosé, Anatoli Kokkino Meritage 40% off

TUESDAY

$2 off signature cocktails

WEDNESDAY

$2 off any 8oz glass of wine

THURSDAY

20 oz Parallel 49 Trash Panda IPA  7

20 oz Wildeye Czech Pilsner  7

FRIDAY + SATURDAY

Ouzo Shots  4, Rothakino  10

SUNDAY

20 oz The Greek Beers (ale/lager)  6, 2oz Anatoli Caesar 10

A Greek play on the Canadian classic: Vodka, Greek spice rim, fried prawn garnish  14

Tangy, sweet and delicious: St Germain, Aperol, Vodka, fresh lemon and grapefruit juice, aquafaba, angostura bitters  15

A greek classic made boozy. coffee, baileys, kailua, and northern keep vodka comes together for the ultimate pick me up  15

Makris family secret recipe 3oz  13

Smooth drinking, divine and balanced: Aromatic lavender, Empress Gin, lemon juice, aquafaba  16

introducing iced tea’s more exciting cousin. peach crown royal, lemon, and iced tea 14

bright, fresh, and summery: watermelon, Bacardi white rum, St. Germain, basil, soda 16

your new favourite spritz. St. Germain, limoncello, Lamarca Prosecco, lemon, mint, soda 16

BUBBLES

LAMARCA PROSECCO

ITALY (5 oz) 14 (Btl) 50

CONCERTO DICORLO LAMBRUSCO

ITALY (Btl) 60

LOUIS ROEDERER CHAMPAGNE

FRANCE (Btl) 150

WHITE

ANATOLI LEFKO VIOGNIER

LAFAZANIS RETSINA

MISSION HILL PINOT GRIS

WHITEHAVEN SAUVIGNON BLANC

FIVE VINEYARDS CHARDONNAY

GEOMETRIA ASSYRTIKO

WILLIAM FEVRE CHABLIS

ROSÉ

STONE ROAD ROSE

AVARINO ROSE

RED

ANATOLI KOKKINO MERITAGE

CHAPOUTIER COTE DU RHONE

AVARINO RED BLEND

PASCUAL TOSO RESERVA MALBEC

PYLOS CABERNET SAUVIGNON

PALAS BAROLO

DRAFT

The Greek Lager by Parallel 49

The Greek Pale Ale by Parallel 49

Wildeye Czech Pilsner

Parallel 49 Trash Panda Hazy IPA

Stanley Park Sunsetter Wheat Ale

Birra Peroni Nastro Azzuro Lager

BOTTLES & CANS

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh grilled pita  14

Greek yogurt, cucumber, onion and garlic, served with fresh grilled pita  14

spicy roasted red pepper and feta dip, served with fresh grilled pita 14

A trio of our signature dips, served with fresh grilled pita  16

Steamed and oven baked, served with tahini soy dip  18

hearty bean and tomato soup, served with fresh grilled pita 12

make it a meal +$8

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  19.5

Breaded, pan fried, mountain sheep cheese, served with fresh baked pita  20

Classic and crispy, tzatziki   20

make it a meal +$8

Umami fried crispy Oyster mushrooms, served with tahini soy dip  18.5

make it a meal +$8

Fresh cucumber, celery, carrots, and cherry tomatoes   7.5

Fresh tomatoes, cucumbers, peppers, onions, capers, olives, and Greek feta  15/20

– One or two skewers of your choice, tzatziki and fresh baked pita (chicken thigh or tiger prawn) +6/+10

– One or two skewers of beyond meat, homous and fresh baked pita +6/+10 – V

– One or two skewers of beef tenderloin, tzatziki and fresh baked pita +7/+12

– Gyro meat, tzatziki and fresh baked pita +7.5

– Substitute vegan coconut feta +2 – V

two skewers of your choice (grilled chicken thigh, tiger prawns or +$1 beef tenderloin or beyond meat skewer), served with long grain rice, greek salad, pita and tzatziki

Add lemon potatoes +$2

make it vegan +$2

Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce. Served with Greek salad, fresh baked pita and tzatziki  25

Slow-roasted chicken, lettuce, tomato, onion and tzatziki on a fresh baked pita, with your choice of soup or  Greek salad  21

Five hour braised lamb shoulder, served with long grain rice, lemon potatoes, Greek salad, fresh baked pita and tzatziki   40

Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese. Served with Greek salad, fresh baked pita and tzatziki   28

sautéed prawns and mushrooms in a delicious ouzo feta tomato sauce, on a bed of orzo. served with pita 25

Traditional pan seared pork chop, finished with salt, oregano and lemon. Served with house cut fries 26

GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN

V – VEGAN

OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita  14

Greek yogurt, cucumber, onion and garlic, served with fresh baked pita   14

spicy roasted red pepper and feta dip, served with fresh grilled pita  14

A trio of our signature dips, served with fresh baked pita   16

Breaded, pan fried, mountain sheep cheese, served with fresh baked pita  20

Fresh cucumber, celery, carrots, and cherry tomatoes   7.5

Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta  15/20

Substitute vegan coconut feta +2 – V

fresh watermelon, strawberries, cherry tomatoes, feta and basil pesto (nut-free) 19

Umami fried crispy Oyster mushrooms, served with tahini soy dip   18.5

make it a meal +$9

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  19.5

make it a meal +$8

Steamed and oven baked, served with tahini soy dip   18

Hearty bean and tomato soup, served with fresh baked pita  7/12

warmed bella di cerignola and kalamata olives 8

Layers of eggplant, zucchini, potato, beef and pork, topped with creamy bechamel sauce   21

traditional grilled pork chop finished with salt, lemon and oregano. served with house cut fries and tzatziki 26

Chicken, rice, egg, kale, carrot, celery and lemon soup, served with fresh baked pita   7/12

four traditional lamb and beef meatballs served in our homemade tomato sauce, topped with shredded saganaki cheese 18.5

make it a meal +$8

Five hour braised lamb shoulder on a bed of orzo pasta, with homemade tomato sauce, topped with shredded saganaki cheese   29

make it a meal +$8

Classic and crispy. Served with tzatziki   20

make it a meal +$8

sautéed prawns and mushrooms in a delicious ouzo feta tomato sauce, served with pita 22

make it a meal +$8

Make it a meal! Where noted, add a greek salad, pita and tzatziki for +$8, or enjoy a vegan meal with vegan feta and hummus for +$9.

Grilled tender Humboldt squid with tomato-onion salsa, finished with lemon, cilantro and olive oil, served with fresh grilled pita  25

five hour braised, melt off the bone, shoulder of lamb, served with long grain rice, lemon potatoes, greek salad and tzatziki 50

+1/beef tenderloin or beyond meat skewer

Vanilla custard, shredded kataifi crust, whipped cream and pistachio crumble  13

Layers of filo, nuts and spices served with housemade ice cream  13

With housemade caramel sauce and pistachio crumble  13

GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN

V – VEGAN

OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  8

Vegan, crispy zucchini chips, served with tahini soy dip  8

Chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita  10

A trio of our signature dips, served with fresh baked pita  12

Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta  13

Substitute vegan coconut feta +1

Slow-roasted chicken, crisp lettuce, tomato, onion & tzatziki. Served open-faced on a fresh baked pita  14

your choice of chicken or prawns, served kalamaki style on a fresh grilled pita with tzatziki  14

Classic and crispy, served with tzatziki   15

Homous, spanakopita, keftedes, calamari, two chicken souvlaki skewers, Greek salad, homous and fresh baked pita 45

A liquorice flavoured Greek liqueur 4.5

Your choice of well spirit and soda  5

Irish whiskey  6

Makris family secret recipe 3 oz  8

Aperol, bubbles, soda, orange  9

peach crown royal, iced tea, lemon  10

Crisp, refreshing and easy drinking  7

Dark, aromatic and flavorful   7

British Columbia  9

British Columbia  9

British Columbia  9

British Columbia  38

British Columbia  38

British Columbia  38

GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN

V – VEGAN

OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

Spinach, feta and herbs wrapped in filo pastry and baked until golden brown, served with tzatziki  8

two succulent lamb & beef meatballs served in our house ouzo tomato sauce, topped with shredded saganaki cheese 8

chickpeas, tahini, garlic, lemon juice and parsley, served with fresh baked pita 10

a trio of our signature dips, served with fresh grilled pita  12

Fresh tomatoes, cucumbers, peppers, onions, capers, olives and Greek feta  13

Substitute vegan coconut feta +1

your choice of chicken or prawns served kalamaki style on a fresh grilled pita with tzatziki 14

classic and crispy, served with tzatziki   15

house cut fries, lamb gravy, cheese curds 15

add pulled lamb 8

A liquorice flavoured Greek liqueur 4.5

Your choice of well spirit and soda  5

Irish whiskey  6

parallel 49 lager or pale ale 7

Makris family secret recipe 3 oz  8

Aperol, bubbles, soda, orange  9

peach crown royal, iced tea, lemon 10

anatoli viongier, stone road rosé, anatoli meritage 9

anatoli viongier, stone road rosé, anatoli meritage 38

GF – GLUTEN FREE WITH SOME MODIFICATIONS FROM OUR KITCHEN

V – VEGAN

OPA! PARTIES OF 8 OR MORE ARE SUBJECT TO 20% GRATUITY

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS